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Thursday, January 12, 2012

Busy Day Italian Crock Pot Chicken

4 -6 bone-in chicken breast halves or 2 -3 lbs of your favorite chicken parts
  • 2 (26 -39 ounce) jars of Ragu pasta sauce or 2 (26 -39 ounce) jars your favorite sauce
  • 1/4-1/3 cup grated parmesan cheese
  • 2 -3 tablespoons tomato paste (optional)
  • your favorite pasta

  • Place chicken pieces in crock pot, top with sauce and sprinkle with cheese

  • Cover and cook on high 4-6 hours or on low 8-10 hours.

  • Remove chicken to a serving dish, for a thicker sauce stir in tomato paste and spoon over pasta.






  • Shared by Debbie McLean Warner

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