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Saturday, January 14, 2012

Holy Moses Dip

1 tub sour cream -16 ounces
1 package powdered ranch dressing mix (aka Hidden Valley) –4 ounces
1 package REAL bacon bits* (not the hard crunch kind) –3 ounces
1-2 cups cheddar cheese (mild or sharp, your choice, I use mild)

*the more industrious person could fry up about 6 pieces of bacon, but, I’m not that industrious.


First plop the sour cream into a mixing bowl

Add the dressing

Add the bacon

The cheese

Stir mixture together

Let sit a few hours or over night for the best flavor 


Shared by Mary Ann Hartley

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