Ingredients
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Premier White Morsels24 hard peppermint candies, unwrapped
Directions
Line baking sheet with wax paper.
Microwave morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR.
Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.
Place peppermint candies in heavy-duty plastic bag. Crush candies using rolling pin or other heavy object. While holding strainer over melted morsels, pour crushed candy into strainer.
Shake to release all small candy pieces; reserve larger candy pieces. Stir morsel-peppermint mixture.
Spread mixture to desired thickness on prepared baking sheet. Sprinkle with reserved candy pieces; press in lightly.
Let stand for about 1 hour or until firm. Break into pieces. Recipe makes 1 pound of candy. Store in airtight container at room temperature.
Microwave morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR.
Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.
Place peppermint candies in heavy-duty plastic bag. Crush candies using rolling pin or other heavy object. While holding strainer over melted morsels, pour crushed candy into strainer.
Shake to release all small candy pieces; reserve larger candy pieces. Stir morsel-peppermint mixture.
Spread mixture to desired thickness on prepared baking sheet. Sprinkle with reserved candy pieces; press in lightly.
Let stand for about 1 hour or until firm. Break into pieces. Recipe makes 1 pound of candy. Store in airtight container at room temperature.
Shared by Grandma Hilda McLean
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